KÄSESWISS
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Raclette

SKU:
£12.00
6 24 £6.00 - £24.00
Unavailable
per item


Milk: Unpasteurised Cow

Region: Rossruti, St Gallen

Rennet: Animal

Age: 8 month

​Please note, we cut slices by hand, so they may be uneven.

For summer try it on the BBQ. Recipe here for Croûte au fromage


Swiss Raclette is intended for melting over potatoes, lightly cooked vegetables, or on bread. Keep the rind on - it goes crispy. Serve with cornichons, it's a delicious and warming meal. 

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For melting over potatoes, lightly cooked vegetables, or on bread. Keep the rind on - it goes crispy.

Location of cheese of the week: extra mature Viamala

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NATURAL ALPINE CHEESE
Discover a unique range of cheeses created high in the Alps. Here at this altitude, farmers graze small herds of animals on lush summer pastures and craft cheese using traditional methods. Characterised by intricate flavours resulting from the diverse plants of the meadows the animals graze on, each cheese in this special selection is a true expression of its mountainside origins.
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