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  • Jersey Blue from Willi Schmid, master cheesemaker

Jersey Blue from Willi Schmid, master cheesemaker

SKU:
£10.50
10.5 42 £10.50 - £42.00
Unavailable
per item

Milk: Unpasteurised Cow

Region: Switzerland

Rennet: Animal

Age: 3 months


A beautifully made, buttery blue cheese from Switzerland made with Jersey cow milk by Willi Schmid. Creamy and delicious with black pepper notes from the blue mould. Quite a free and organic distribution of blue mould - the blue veining is product of hand ladling curds into a mold, creating pockets where the two types of blue develops. Willi Schmid says "...It has an unmistakable, deliciously nutty aroma with a slightly smoky note. The paste is soft, very creamy and has a yellowish colour: this is the characteristic of Jersey milk with its high beta-carotene content."

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Swiss cheese Awards 2022 22 - 25 Sept 2022

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Our new initiative........
NATURAL ALPINE CHEESE
Discover a unique range of cheeses created high in the Alps. Here at this altitude, farmers graze small herds of animals on lush summer pastures and craft cheese using traditional methods. Characterised by intricate flavours resulting from the diverse plants of the meadows the animals graze on, each cheese in this special selection is a true expression of its mountainside origins.
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