Terschelling Schapenkaas Plain

SKU:
£20.20
10.1 40.4 £10.10 - £40.40
Unavailable
per item

Milk: Pasteurised Sheep

Region: Terschelling, The Netherlands

Rennet: Vegetarian 

Age: 6 Months

​Organic

This sheep's milk gouda is by Yolanda and Gerben Bakker on a farm on the small island of Terschelling in the far north of Holland. Sweet, caramel, flavours. They have a approximately 120 sheep that produce beautiful organic milk which is made into cheese, yoghurts and ice creams.

Location of cheese of the week: Valais Raclette AOP

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NATURAL ALPINE CHEESE
Discover a unique range of cheeses created high in the Alps. Here at this altitude, farmers graze small herds of animals on lush summer pastures and craft cheese using traditional methods. Characterised by intricate flavours resulting from the diverse plants of the meadows the animals graze on, each cheese in this special selection is a true expression of its mountainside origins.