Swiss Fondue Moitié Moitié "Marsens"
A Swiss Fondue mix made from half Gruyère AOP and half Vacherin Fribourgeois AOP. This is the famous and most delicious of the fondue cheese combinations. Made by Fromagerie Marsens near Fribourg in Switzerland, with their own exceptional quality, hand-made cheese. The bag contains grated cheese for you to add your own wine and kirsch to. 400gm feeds 2 people.